There is no doubt that most visitors to Michael's
return again and again to sample its outstanding
cuisine. Fine food is one of life's most exquisite
pleasures - for you to enjoy and savour whenever
possible. Such is the philosophy of his restaurant,
with Head Chef Michael taking great care, pride and
satisfaction in creating the finest cuisine.
Michael's reputation for gourmet meals was originally
based on modern and imaginative interpretations of
classic indian dishes and sauces. Such cuisine still
constitutes a significant part of the extensive menu.
However, with Michael's new ideas, you can now also
choose dishes influenced by tastes and flavours
from around the world. Your meal is based on only
fresh ingredients of the highest quality, making good
use of the very best of British produce.
Consideration is given to the combination of colours,
textures, originality and presentation of every dish,
ensuring a feast for your eye as well as your palate.
The extensive choice of menu caters for most tastes,
including vegetarian and special diets. However, you
can also compose a menu to suit your special
requirements if necessary. |
